Mutton korma by naheed ansari tips
Mutton korma by naheed ansari tips in tamil!
Here is the recipe of Mutton Korma, Pakistani style.
It is said that the variety is the spice of life, and we follow it by providing different versions of a recipe.
And this time, it&#;s the Mutton Korma, we have shared different versions of it in the past.
(Simple Mutton Korma, Mutton Roghan Josh) and here is another one that I learnt from a friend, who is always on a mission to find unique recipes that are rare to find.
Follow the step by step process along with photos and prepare this delicious mutton korma at home.
Mutton korma by naheed ansari tips in hindi
I hope you will love it.
1. Boil the water and add almonds, cashew nuts. Let it boil for minutes. Switch off the flame.
Mutton korma by naheed ansari tips
Drain the water and let it cool at the room temperature. Take the boiled cashew nuts, almonds and coconut in a grinder and grind it to make a fine paste.
2. Add cloves, mace, nutmeg and cardamom green in a grinder and grind it along with the cashew-almonds paste to make the fine paste.
3.
I have ground the spices with almond-cashew nuts be